Make and share this Greek Chicken and Potato Packets for the Grill recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Breast of Chicken Flambe With Brandied Cherry Sauce 4-2 recipe from Food.com.
Author: Annacia
Make and share this Chicken Enchiladas recipe from Food.com.
Author: jennifer.blake-some
Make and share this Mushroom Asiago Chicken recipe from Food.com.
Author: Mebriella
My mother-in-law gave me this delicious recipe after she served it at her house for dinner. This is so simple to prepare and SO tasty!
Author: melijohns
This is definitly kid friendly and the sweetest chicken you ever put in your mouth. I have learned when using my fry daddy that everything fries better...
Author: Parkers Mom
"Cajun cooking is a combination of French and Southern cuisines. It is robust, country style cookery - and so is this dish! Laissez le bon temp roulez...
Author: Basque Princess
When I help out with fundraisers for some of my kids sporting events, I always make a huge pot of spaghetti, but some people don't like red meat so I make...
Author: SpchTeachCooks
Make and share this Pimento Cheese Stuffed Chicken Breasts recipe from Food.com.
Author: retiree09
I never was convinced there was bourbon in bourbon chicken. I set up a lab experiment in my little kitchen, sample box of mall bourbon chicken, and my...
Author: PalatablePastime
I found this on a Weight Watchers forum, which says it was from a Southern Living Magazine. 1 point per cup.
Author: RSL5709
Not your typical, boring smothered chicken! I serve this often for dinner guests. Tastes even better as leftovers! For an even better flavor, soak the...
Author: NurseLissa
I created this one afternoon when I wanted to make something hearty and flavorful for my Marine husband who had spent the week in the field. The flavor...
Author: Bunkabihari
This is a modified version of http://www.recipezaar.com/Kittencals-Crispy-Coating-Mix-for-Moist-Oven-Baked-Chicken-136433 recipe. I could not ever find...
Author: Kev In Frisco
Here's a recipe for nice, somewhat sweet tasting chicken breasts. The recipe, as given below, was found at Kraft Foods, but I usually substitute my homemade...
Author: Sydney Mike
This recipe is a result of the Zaar World Tour 2007 for the Caribbean Grilling/Jerk Challenge. Our team - The Devilishly Devious Diners - created this...
Author: Kim127
Make and share this Pretzel-Crusted Chicken (Taste of Home) recipe from Food.com.
Author: jenlynae
Make and share this Sweet & Tangy Chicken Marinade recipe from Food.com.
Author: Dine Dish
This is a chicken recipe that can be partly made ahead of time. Started on the stovetop and finished in the oven.
Author: AZPARZYCH
This can be wrapped with all different types of bacon. You can use smoked,cajun-style, hickory smoked,garlic bacon,honey maple bacon even jalapeno bacon.The...
Author: Timothy H.
This is a staple in easy dinners. You can add or change anything you want to chicken roll ups. This is my favorite. I make this for two but you can double...
Author: colleen_limbert
Make and share this Asian Chicken Salad With Spicy Orange Vinaigrette recipe from Food.com.
Author: ratherbeswimmin
Inspired by this low fat recipe, #98846, I changed it slightly to intrigue me! Thought came out very nice, true! Look forward to my first review!
Author: mickeydownunder
Make and share this Lemon Chicken in Savory Champagne Sauce recipe from Food.com.
Author: mariposa13
I made changes to the original creamy cajun pasta that I found on here. This is a more suitable recipe for two people.
Author: CyndiCB
Make and share this Chicken and Cornmeal Dumplings recipe from Food.com.
Author: Chef Jac-Mo
This is my favorite chicken recipe because it's moist everytime I make it. I got this recipe from Kraft's "what's cooking" magazine. Fall 2007.
Author: Love.to.cook
My version of the oriental salad my mom made while we were visiting over the Christmas holiday. My son could live off this salad! It's super easy and tastes...
Author: Tinkerbell
Make and share this Orange Teriyaki Chicken recipe from Food.com.
Author: Boomette
This recipe was taken from the Light & Tasty magazine and was a huge hit with the entire family. It is fabulous!
Author: jonesies
Make and share this Buffalo Chicken Chili recipe from Food.com.
Author: CookingONTheSide
This is a quick and delicious casserole. My 4 year-old picky eater ate every bite. Roasting the chicken and adding parmesan cheese change the flavor of...
Author: Childrens Minister
Make and share this Honey Corn-Flake-Crumb Chicken recipe from Food.com.
Author: shadowplaycupcake
This is a recipe from a great "gourmet" taco joint called Chipotle. They have 2 things, Tacos and Burritos. This place it totally crave-worthy! If you...
Author: Miss Erin C.
This was one of my favorite recipes when I was in Weight Watchers. My teenage son also likes this very much and frequently still requests that I make it....
Author: Trisha W
This meal is one of my kids favorites. Easy and delicious; I hope you enjoy them as much as we do :-)
Author: Trinity of LV
Sort of a homemade BBQ Chicken Hot Pocket. You can also do this with beef. I cook these in large muffin pans.
Author: David04
Make and share this Pan Roasted Chicken Breasts recipe from Food.com.
Author: Papa D 1946-2012
I just finished reading Paula Deen's July/August 2008 magazine and had to try the above recipe that Paula adapted from one of Leanne Morgan's recipes....
Author: Irish Rose
Make and share this Chicken Breasts With Feta and Tomato recipe from Food.com.
Author: 2Bleu
The original of this recipe came from Taste of Home Best Ever Chicken Cookbook 2009. Although I make this recipe as appetizers, they can also be eaten...
Author: Sydney Mike
This is a little bit different than your usual BBQ/grilled chicken--the sauce is tasty, but optional! Cooking time includes time for marinade.
Author: Dwynnie
I made up this recipe one night with ingredients we had in the kitchen/fridge...and we just loved it...very flavorful sauce and perfect with rice. I hope...
Author: abbydabby
Make and share this Weight Watchers Chicken Salad recipe from Food.com.
Author: xpnsve
This recipe came out of the Oregonian from Portland, Oregon by Hall Street Bar & Grill in Beaverton. When I made this I left out the cayenne pepper in...
Author: Lavender Lynn
Fiber doesn't have to taste like cardboard and tree bark!!! This is a great recipe to let younger chefs help with!
Author: SoupCookie
Make and share this Savory Chicken Parcels recipe from Food.com.
Author: CJAY8248
This is an adaptation from a 'Sizzler' dish called Malibu Chicken. It features a lovely chicken breast topped with ham and melted swiss cheese. It is best...
Author: Erin Randall
Katsu curry is super-delicious and is one of Japan's most popular dishes. Its heart is Indian spices, which were brought through the spice trade to Britain,...
Author: Jamie Oliver